More than just a pretty face.

I Scream Cakes are truly beautiful from the inside out. Every delectable cake and velvety iscream is made from scratch with all natural flavors, organic eggs, milk, sugar and butter. Getting hungry? Read More...

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This Saturday, September 20th!

Saturday, September 20, 3:00-5:00 at I Scream Cakes…Monster making day!!  Bring $5 and your twisted imagination to make your own monster for our Annual Monster Art Show!!  Perfect for the kids!!

Annual Monster Art Show: October 7-November 10:

Opening Show: Thursday, October 9, 6:00-8:00pm.  Make a monster and let us display it for the month of October!!  We will post photos on facebook of all of this year’s entries.  Then facebook will vote on the winners!   Kids entries are especially encouraged and have their own separate category!  Winners (one kid and one adult) will receive a 4″ zombie or sugar skull I Scream Cake!!  Artwork  due at I Scream Cakes (2641 Cherokee StL 63118) by Sunday, October 5th, before 8:00.  Please include name, title, age, price (if for sale), and contact info with each piece.  Enter as many monsters as you like….any medium that you like….and what better way to get started than to come to our Monster Making Day, this Saturday! :)

Can’t bring your party to I Scream Cakes? (Although you CAN….call for details!) Maybe I Scream Cakes’ trucklet can come to you!!!! Happy Birthday Parker!!! Parker had a Harry Potter themed pool party, so we came to the party with Bertie Bott flavored ice creams–garlic (cinnamon honey roasted garlic), tomato (molè..Mexican chocolate with roasted tomaoes), jalapeño (pineappleño), beer (black and tan), bacon (Elviscream), and spicy (orange habanero chocolate) ice creams!!! Don’t worry, we also had plenty of delicious “normal” ice cream like salted chocolate drumsticks and chocolate chip ice cream cupcakes too! Call the shop for details….only a few dates still available in September….October is still pretty open!934821_10152688785524292_5636750931049175196_n

Check out Sauce magazine’s blog about our I Scream Pies!!

http://www.saucemagazine.com/blog/?p=37531

August-September Stuff!

ELVISCREAM IS BACK!!  banana ice cream with peanut butter swirl, and chocolate covered bacon pecan praline!  It is a hunka hunka freezin’ love!!

Other current flavors: all organic vanilla bean, ecuadorian chocolate, chocolate chip, peanut butter ‘n’ chocolate, new caramelized blueberry cheesecake, black and tan, orange habanero chocolate, pineappleno, vegan peanut butter ‘n’ chocolate-banana, vegan mango mojito, and watermelon-ginger sorbet (soon to be a fruity, melon-ey, creamy sorbet!)

Lookout west county!!  Tomorrow and Saturday (August 22/23) the I Scream Cakes trucklet will be at the TOCO family festival http://www.tocofestival.com/  in Jellystone Park!

Monday September 1, the trucklet will be in at the Gateway Cup bicycle races in Benton Park

Thursday, September 11–Cherokee Nights!!  Come hang out on the hippest street in St. Louis!  We’re open until 10, and will be serving boozy ice cream drinks for donation!

September 12, 13, and 14, the trucklet will be Forest Park for the WORLD’s FARE!!  Three days of art, food (chefs challenge), bands, kid’s island (including live animals!), and a mini skate park!!!  All in one weekend!!    http://www.stlworldsfare.com/ https://www.facebook.com/stlworldsfare

September 20th  MONSTER MAKING at I SCREAM CAKES!!!  For $5 we provide the art supplies, you supply the talent!!!  Kids of all ages welcome!  Come make your own monster to be shown at our annual Monster Art Show October 2 (opening night party 6-8:00)-November 2   Enter your monster in our facebook contest for a chance to win a 4″ zombie or sugar skull cake!!

September 27 and 28 Strange Folk Festival  http://www.strangefolkfestival.com/